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Application of E-nose combined with ANN modelling for qualitative and quantitative analysis of benzoic acid in cola-type beverages

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Date of Publication:2022-10-05

Journal:JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION

Affiliation of Author(s):海洋科学与技术学院

Volume:15

Issue:6

Page Number:5131-5138

ISSN No.:2193-4126

Key Words:"Food additives; Food surveillance; E-nose; Neural networks; Chemometrics"

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