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Date:2019-03-11

Indexed by:Journal Article

Date of Publication:2008-01-01

Journal:4th International Conference on Mathematical Biology (ICMB-4)

Included Journals:Scopus、CPCI-S、SCIE

Volume:38

Issue:5,SI

Page Number:1377-1384

ISSN:0035-7596

Key Words:Stability; Lyapunov function; nonlinear impulsive system

Abstract:In this study, the nonlinear impulsive dynamical system of fed-batch fermentation is investigated in the process of bio-dissimilation of glycerol to 1,3-propanediol. Several stability criteria are established by employing the method of Lyapunov functions. The ranges of parameters' value in the system are obtained according to the actual microbial fermentation.