STABILITY ANALYSIS OF THE NONLINEAR IMPULSIVE SYSTEM IN MICROBIAL FED-BATCH FERMENTATION
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发布时间:2019-03-11
论文类型:期刊论文
发表时间:2008-01-01
发表刊物:4th International Conference on Mathematical Biology (ICMB-4)
收录刊物:Scopus、CPCI-S、SCIE
卷号:38
期号:5,SI
页面范围:1377-1384
ISSN号:0035-7596
关键字:Stability; Lyapunov function; nonlinear impulsive system
摘要:In this study, the nonlinear impulsive dynamical system of fed-batch fermentation is investigated in the process of bio-dissimilation of glycerol to 1,3-propanediol. Several stability criteria are established by employing the method of Lyapunov functions. The ranges of parameters' value in the system are obtained according to the actual microbial fermentation.