周集体

个人信息Personal Information

教授

博士生导师

硕士生导师

性别:男

毕业院校:大连工学院

学位:硕士

所在单位:环境学院

电子邮箱:zjiti@dlut.edu.cn

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Biotransformation of Indole and Its Derivatives by a Newly Isolated Enterobacter sp M9Z

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论文类型:期刊论文

发表时间:2015-04-01

发表刊物:APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

收录刊物:SCIE、EI、PubMed、Scopus

卷号:175

期号:7

页面范围:3468-3478

ISSN号:0273-2289

关键字:Enterobacter sp.; Indole; Indole derivatives; Indigo; Biotransformation

摘要:In this study, a novel bacterial strain M9Z with the ability of producing indigoids from indole and its derivatives was isolated from activated sludge and identified as Enterobacter sp. according to 16S ribosomal RNA (rRNA) sequence analysis. UV-vis spectrometry and high-performance liquid chromatography-mass spectrometry analysis indicated that the products produced from indole, 5-methylindole, 7-methylindole, and 5-methoxyindole were indigo with different substituent groups, and the possible biotransformation pathways of indole derivatives, i.e., indole(s)-cis-indole-2,3-dihydrodiol(s)-indoxyl(s)-indigoids, were proposed. The conditions of indole transformation and indigo biosynthesis by strain M9Z were optimized, and the maximal indigo yield (68.1 mg/L) was obtained when using 150 mg/L indole, 200 mg/L naphthalene, and 5 g/L yeast extract. The transformation rates of 5-methylindole, 7-methylindole, and 5-methoxyindole by strain M9Z were all close to 100 % under certain conditions, making strain M9Z an efficient indigoid producer. This is the first study of indole biotransformation and indigoid biosynthesis by genus Enterobacter.