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个人信息Personal Information
教授
博士生导师
硕士生导师
性别：男
毕业院校：日本长冈技术科技大学
学位：博士
学科：管理科学与工程
办公地点：经济管理学院新楼D412
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Context-based catering recommendation method using Bayesian network and ontology
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论文类型：期刊论文
发表时间：2014-01-01
发表刊物：ICIC Express Letters
收录刊物：Scopus、EI
卷号：8
期号：2
页面范围：341-347
ISSN号：1881803X
摘要：This paper puts forward a personalized recommendation method which based on Bayesian network and ontology for the restaurant dishes recommendation. The method incorporates various contexts to build a recommendation model, and the recommendation procedure was proposed which combines the Bayesian reasoning with ontology rules. The experiment results show that incorporating various contexts can perform better accuracy, and the proposed method can provide effective recommendation that could satisfy the users' needs under various user contexts. ? 2014 ISSN 1881-803X.