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Water-based gel of nano-diamond powders
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Indexed by:期刊论文

Date of Publication:2012-04-15

Journal:MATERIALS LETTERS

Included Journals:SCIE、EI

Volume:73

Page Number:83-85

ISSN No.:0167-577X

Key Words:Particles; Nanosize; Powder technology; Nano-diamond powders; Water-based gel; Particle size distribution

Abstract:A water-based gel of nano-diamond powders was prepared and was stably dispersed in water. Transmission electron microscope and infrared test were respectively carried out to observe the morphology and the surface groups attached to the powders, and size analysis experiment was performed to research the size distribution of the dispersed diamond particles. Results indicated that Tween-80 molecules, at least partial chemical groups of Tween-80, were successfully adsorbed onto the surfaces of the powders; the poor dispersion of raw diamond powders was greatly improved, the average particle size was reduced to around 18.36 nm and the sizes of most powders ranged from 13.2 nm to 20.9 nm. And no particle aggregation and precipitation was observed even if the gel were heated up to 95 degrees C and stored for 18 months. (C) 2012 Elsevier B.V. All rights reserved.

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Researcher
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates

Gender:Male

Alma Mater:大连理工大学

Degree:Doctoral Degree

School/Department:力学与航空航天学院

Discipline:Engineering Mechanics. Applied and Experimental Mechanics. Biomechanics and Nanomechanics

Business Address:大连理工大学 A1区26号 力学系203室

Contact Information:yanhh@dlut.edu.cn 0411-84708397

办公室电话 : 0411-84708397

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Open time:2016.11.2

The Last Update Time:2016.11.2


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