Release Time:2023-12-27 Hits:
Date of Publication: 2022-10-02
Journal: BIOPROCESS AND BIOSYSTEMS ENGINEERING
Institution: 生物工程学院
Volume: 44
Issue: 9
Page Number: 1935-1941
ISSN: 1615-7591
Key Words: "Thermotolerance; Lactic acid; Aging paddy rice with hull (APRH); Simultaneous liquefaction; Saccharification and fermentation (SLSF); Lactobacillus rhamnosus"
Prev One:Fermentation performance and mechanism of a novel microbial consortium DUT08 for 1,3-propandiol production from biodiesel-derived crude glycerol under non-strictly anaerobic conditions
Next One:High-efficient L-lactic acid production via one step open fermentation from inedible starchy biomass by thermotolerant Lactobacillus rhamnosus DUT 1908