Current position: Home >> Scientific Research >> Paper Publications

Comparison of different physical technique-assisted alkali methods for the extraction of rice bran protein and its characterization

Release Time:2019-03-12  Hits:

Indexed by: Journal Article

Date of Publication: 2017-01-01

Journal: International Journal of Food Engineering

Volume: 13

Issue: 10

Page Number: 1-12

Prev One:Interaction effects on uptake and toxicity of perfluoroalkyl substances and cadmium in wheat (Triticum aestivum L.) and rapeseed (Brassica campestris L.) from co-contaminated soil

Next One:产共轭亚油酸菌株的筛选及其等离子体诱变
Recommended MA Supervisor Institutional Repository Personal Page

Address: No.2 Linggong Road, Ganjingzi District, Dalian City, Liaoning Province, P.R.C., 116024

Click:Times MOBILE Version
The Founding Time : ..
The Last Update Time : ..

Mobile phone sweep