Application of E-nose combined with ANN modelling for qualitative and quantitative analysis of benzoic acid in cola-type beverages
Release Time:2024-03-21 Hits:
Date of Publication: 2022-10-05
Journal: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
Institution: 海洋科学与技术学院
Volume: 15
Issue: 6
Page Number: 5131-5138
ISSN: 2193-4126
Key Words: "Food additives; Food surveillance; E-nose; Neural networks; Chemometrics"