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个人信息Personal Information
教授
博士生导师
硕士生导师
性别：男
毕业院校：大连理工大学
学位：博士
所在单位：生物工程学院
学科：生物化工. 生物工程与技术
联系方式：zhlxiu@dlut.edu.cn
电子邮箱：zhlxiu@dlut.edu.cn
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- [521]董晓宇, 朱晓丽, 袁玉莲, 修志龙.响应面法优化生产1,3-丙二醇的克雷伯氏菌突变体发酵条件（英文）[J],林产化学与工业,2022,33(02):10-18
- [522]修志龙, 冒增益, 周海梦.国内外生物化学教材的比较[J],中国大学教学,2022,6:35-37
- [523]董悦生, 尹哲媛, 初晓岚, 路新华, 张华, 修志龙, 阎浩林.培养条件对Wortmannilacton F及其类似物产量及种类的影响[A],2010年中国药学大会暨第十届中国药师周大会,2022,1-10
- [524]李晓晖, 黄大卫, 孙蕾, 修志龙, 西野宪和.基于Chlamydocin骨架设计合成环肽类HDACi及其抗肿瘤活性[J],有机化学,2022,31(3):312-316
- [525]王冰, 唐焕文, 修志龙, 方伟武.基于信息离散性度量方法的大肠杆菌全基因组比较研究[J],中国生物工程杂志,2022,23(11):57-62
- [526]王路, 刘涛, 陈洋, 孙亚琴, 修志龙.基于傅里叶变换近红外光谱实时分析1,3-丙二醇发酵过程生物量的在线监测方法[J],生物工程学报,2022,1:68-78
- [527]王旭东, 胡婧婧, 潘多涛, 滕虎, 修志龙.基于反应动力学的聚乙二醇修饰重组水蛭素的过程优化[A],中国化学会2013年全国高分子学术论文报告会,2022,674-674
- [528]wangbing, 修志龙, 唐焕文.基于复杂网络理论的代谢网络结构研究进展[J],中国生物工程杂志,2022,6:10-14
- [529]侯蓓蓓, 李世荣, 李晓晖, 修志龙.Design，Preparation and in vitro Bioactivity of Monopegylated Recombinant Hirudin[J],Chinese J. Chem. Eng.,2007,15(6):775-780
- [530]李晓晖, 修志龙.Discovery of Potent HDAC inhibitors Based on Chlamydocin with Inhibitory Effect on Cell Migration[J],ChemMedChem,2014,9(3):627-637
- [531]Zhang, Bo-wei, Li, Xia, Sun, Wen-long, Xing, Yan, 修志龙, Zhuang, Chun-lin, 董悦生.Dietary Flavonoids and Acarbose Synergistically Inhibit alpha-Glucosidase and Lower Postprandia...[J],JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2017,65(38):8319-8330
- [532]董悦生, 修志龙.Dietary Flavonoids and Acarbose Synergistically Inhibit ？-Glucosidase and Lower Postprandial Blo...[J],Journal of Agricultural Food and Chemistry,2017,65:8319-8330
- [533]Pan, Duo-Tao, Wang, Xu-Dong, Shi, Hong-Yan, Yuan, De-Cheng, 修志龙.Dynamic flux balance analysis for microbial conversion of glycerol into 1,3-propanediol by Kleb...[J],BIOPROCESS AND BIOSYSTEMS ENGINEERING,2018,41(12):1793-1805
- [534]董悦生, 修志龙.E-configuration structures of EPA and DHA derived from Euphausia superba andtheirsignificant inhi...[J],PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS,2017,117(1):47-53
- [535]郑伟龙, Jingda Li, Xudong Wang, Yanping Yuan, 张嘉宁, 修志龙.Effects of Antarctic krill docosahexaenoic acid on MCF-7 cell migration and invasion induced by t...[J],Life Science,2018,192(2):270-277
- [536]Yang, Xiaozhe, Hu, Wenzhong, Jiang, Aili, 修志龙, Ji, Yaru, Guan, Yuge, Sarengaowa, Xiangyan.Effect of salt concentration on quality of Chinese northeast sauerkraut fermented by Leuconosto...[J],Food bioscience,2019,30
- [537]Sarengaowa, Hu, Wenzhong, Feng, Ke, 修志龙, Jiang, Aili, Lao, Ying.Efficacy of thyme oil-alginate-based coating in reducing foodborne pathogens on fresh-cut apple...[J],INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,2019,54(12):3128-3137
- [538]Hou, Mengyang, Hu, Wenzhong, 修志龙, 史雨生, Hao, Kexin, Cao, Duo, Guan, Yuge, Yin, Hanlin.Efficient enrichment of total flavonoids from Pteris ensiformis Burm. extracts by macroporous a...[J],JOURNAL OF CHROMATOGRAPHY B ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND L,2020,1138:121960
- [539]Shen, Juntao, Zhou, Jinjie, Chen, Guo-Qiang, 修志龙.Efficient Genome Engineering of a Virulent Klebsiella Bacteriophage Using CRISPR-Cas9[J],JOURNAL OF VIROLOGY,2018,92(17)
- [540]Pan, Duo-Tao, Wang, Xu-Dong, Shi, Hong-Yan, Yuan, De-Cheng, 修志龙.Ensemble optimization of microbial conversion of glycerol into 1, 3-propanediol by Klebsiella p...[J],JOURNAL OF BIOTECHNOLOGY,2019,301:68-78