location： Current position: Home >> Scientific Research >> Paper Publications

稻米米糠蛋白乳化特性研究

Hits:

Date of Publication:2022-10-06

Journal:食品科技

Volume:45

Issue:6

Page Number:224-230

Note:新增回溯数据

Pre One:石油降解低温细菌的筛选及降解特性的表征

Next One:Preparation and characterization of rice bran protein-stabilized emulsion by using ultrasound homogenization
Recommended MA Supervisor Institutional Repository Personal Page

Address: No.2 Linggong Road, Ganjingzi District, Dalian City, Liaoning Province, P.R.C., 116024

Click : times
  • MOBILE Version
    •
    Open time:..
    The Last Update Time:..

    Mobile phone sweep