Current position: Home >> Scientific Research >> Paper Publications

Strong stability of an optimal control hybrid system in fed-batch fermentation

Release Time:2023-01-29  Hits:

Date of Publication: 2022-10-08

Journal: International Journal of Biomathematics

Volume: 11

Issue: 4

ISSN: 1793-5245

Prev One:Stoichiometric analysis and experimental investigation of glycerol-glucose co-fermentation in Klebsiella pneumoniae under microaerobic conditions

Next One:Strong stability of optimal design to dynamic system for the fed-batch culture