Release Time:2023-01-29 Hits:
Date of Publication: 2022-10-02
Journal: PROCESS BIOCHEMISTRY
Institution: 生物工程学院
Volume: 81
Page Number: 132-138
ISSN: 1359-5113
Prev One:Effect of thyme oil-alginate-based coating on quality and microbial safety of fresh-cut apples.
Next One:Effects of salting-out and salting-out extraction on the separation of butyric acid