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个人信息Personal Information
副教授
硕士生导师
性别：女
毕业院校：大连理工大学
学位：博士
所在单位：化工海洋与生命学院
学科：环境科学. 生物化工
办公地点：D05-314
联系方式：sunlihui@dlut.edu.cn
电子邮箱：sunlihui@dlut.edu.cn
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- [1]孙丽慧, 贺雷雨.Comparison of different physical technique-assisted alkali methods for the extraction of rice bra...[J],International Journal of Food Engineering,2022,13(10):1-12
- [2]孙丽慧, Lv, Shi-Wen, Yu, Feng, Li, Sheng-Nan, 贺雷雨.Biosynthesis of 4-vinylguaiacol from crude ferulic acid by Bacillus licheniformis DLF-17056[J],JOURNAL OF BIOTECHNOLOGY,2022,281:144-149
- [3]孙丽慧, Lv, Shi-Wen, 贺雷雨.Comparison of Different Physical Technique-Assisted Alkali Methods for the Extraction of Rice B...[J],International Journal of Food Engineering,2022,13(10)
- [4]张安宁, 王晔, 李照晴, 孙丽慧.反复冻融辅助弱碱法提取米糠蛋白[J],食品工业,2022,41(10):141-145
- [5]孙丽慧, 李胜男, 宫宇晴, 贺雷雨.短乳杆菌DLF-19076全细胞催化合成γ-氨基丁酸[J],食品科技,2022,08:31-36
- [6]贾凌慧, 郑世浩, 孙丽慧, 包永明.石油降解低温细菌的筛选及降解特性的表征[J],环境工程,2022
- [7]于枫, 贺雷雨, 孙丽慧.稻米米糠蛋白乳化特性研究[J],食品科技,2022,45(6):224-230
- [8]孙丽慧, Lv, Shi-Wen, Chen, Ci-Hang, Wang, Can.Preparation and characterization of rice bran protein-stabilized emulsion by using ultrasound h...[J],CEREAL CHEMISTRY,2022,96(3):478-486
- [9]吴明火, Liu, Min, Deng, Fumei, 胡玉峰, 孙丽慧, 占敬敬.Simple Solvent Extraction Coupled with Liquid Chromatography-High-Resolution Mass Spectrometry ...[J],Food Analytical Methods,2022,11(9):2368-2375
- [10]Chen, Shuo, 孙丽慧.Screening of Efficient Phenol-Degrading Bacteria and Analysis of Their Degradation Characteristic...[J],SUSTAINABILITY,2024,15(8)
- [11]江波, 孙丽慧, 李志刚, 张江红, 修志龙.双水相萃取发酵液中的2,3-丁二醇[A],第五届全国化学工程与生物化工年会,2022,1006-1006
- [12]赵旭, 赵然, 杨骁婧, 孙丽慧, 包永明, Liu, Yuan Shuai, Blennow, Andreas, Xingxun.Recent advances on bioactive compounds, biosynthesis mechanism, and physiological functions of Ne...[J],Food chemistry,412:135581
- [13]Sun, Li-Hui, Lv, Shi-Wen, Yu, Feng, Li, Sheng-Nan, He, Lei-Yu, LH (reprint author), Dalian Univ Technol, Sch Food & Environm, Panjin 124221, Liaoning, Peoples R China..Biosynthesis of 4-vinylguaiacol from crude ferulic acid by Bacillus licheniformis DLF-17056[J],JOURNAL OF BIOTECHNOLOGY,2018,281:144-149
- [14]Wu, Minghuo, Sun, Lihui, Zhan, Jingjing, Liu, Min, Deng, Fumei, Hu, Yufeng, MH (reprint author), Dalian Univ Technol, Sch Food & Environm, Panjin, Peoples R China..Simple Solvent Extraction Coupled with Liquid Chromatography-High-Resolution Mass Spectrometry ...[J],FOOD ANALYTICAL METHODS,2018,11(9):2368-2375
- [15]李晨霞, 梁晶, 孙丽慧.一株产γ-PGA的芽孢杆菌的分离鉴定及发酵条件的优化[J],食品工业科技,2018,39(19):101-108
- [16]孙丽慧, 王云晓, 吕诗文, 李曼, 贺雷雨, 包永明.1株高产L-乳酸菌株的分离鉴定及其发酵培养基优化[J],食品科学,2018,39(6):135-140
- [17]Lv, Shi-Wen, He, Lei-Yu, Sun, Li-Hui, LH (reprint author), Dalian Univ Technol, Sch Food & Environm, Panjin, Peoples R China..Effect of Different Stabilisation Treatments on Preparation and Functional Properties of Rice B...[J],CZECH JOURNAL OF FOOD SCIENCES,2018,36(1):57-65
- [18]Sun, Li-Hui, He, Lei-Yu, Lv, Shi-Wen, LH (reprint author), Dalian Univ Technol, Sch Food & Environm, Panjin 124221, Liaoning, Peoples R China..Comparison of Different Physical Technique-Assisted Alkali Methods for the Extraction of Rice B...[J],INTERNATIONAL JOURNAL OF FOOD ENGINEERING,2017,13(10)
- [19]Lv, Shi-Wen, Sun, Li-Hui, Zhao, Shu-Yan, Bao, Yong-Ming, LH (reprint author), Dalian Univ Technol, Sch Food & Environm, Panjin 124221, Liaoning, Peoples R China..Effect of dry heat stabilisation on the functional properties of rice bran proteins[J],INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,2017,52(8):1836-1843
- [20]Zhao, Shuyan, Fan, Ziyan, Sun, Lihui, Zhou, Tao, Xing, Yuliang, Liu, Lifen, SY (reprint author), Dalian Univ Technol, Sch Food & Environm, Key Lab Ind Ecol & Environm Engn, Panjin 124221, Liaoning, Peoples R China..Interaction effects on uptake and toxicity of perfluoroalkyl substances and cadmium in wheat (T...[J],ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY,2017,137:194-201